Happy Moo A2K2 Ghee

The first A2K2 ghee crafted just for kids. A2 for their tummies, K2 for their bones.  Made from Himalayan Badri cows, churned in small batches, and packed with natural Vitamin K2 for stronger bones, easy digestion, and sharp minds. Pure. Rare. Proven.

Quantity: 500 ml / 16 oz

Lactose Free LACTOSE-FREE
GLUTEN-FREE
Lab Test LAB TEST
Key Benefits +

  • Happy Tummies – Gentle on digestion, no bloating, no heaviness.
  • Stronger Bones – Natural Vitamin K2 improves calcium absorption for bone health.
  • Brain Development – Supports focus, memory, and growth with A2 protein & healthy fats.
  • Immunity Boost – Rich in antioxidants and fat-soluble vitamins (A, D, E, K).
  • Pure & Safe – Free from hormones, adulteration, or factory processing.

Ingredients +

Pure ghee made using 100% A2 milk from free-grazing Himalayan Badri cows Hand-churned using the traditional Bilona method Nothing else. No preservatives. No shortcuts.

How To Use +

  • Add 1 spoon daily to your child’s meals: roti, rice, dal, or porridge.
  • Use for light cooking or drizzling on food (no need for supplements).
  • Works best as a daily ritual, not just an occasional add-on.

Lab Test 10X Guarantee +

  • Every small batch is lab-tested for purity and nutritional profile.
  • No adulteration, chemicals, or mixed oils — ever.
  • Still in doubt? Test it at a lab of your choice.
  • If it fails our purity claim, we refund 10x of your purchase price.

Happy Moo A2K2 Ghee

Happy Moo A2K2 Ghee

$89.00

Happy Moo A2K2 Ghee

$89.00
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The A2K2 Effect

Made from Himalayan Badri cows and hand-churned through India’s centuries-old Bilona method, our Happy Moo Ghee delivers tummy-friendly A2 protein and bone-strengthening K2 vitamin in every golden spoon.

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Parents’ 3 Must-Checks for Pure A2 Ghee

Breed of the Cow

Breed of the Cow

Only native Badri cows give pure A2 milk, easy for kids to digest.

Quality of the Milk

Quality of the Milk

Low-yield milk means richer nutrients and fewer impurities.

Method of Preparation

Method of Preparation

Bilona process preserves nutrition and adds Vitamin K2 for strong bones.

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Badri Ghee: In a League of Its Own

A2 Milk Comparison

Parent Takeaway:

Denser. Cleaner. 100% A2 milk you can trust for your kids.

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Meet the Badri Cow: A Day in the Himalayan Hills

As the sun rises over the misty Himalayas, a Badri cow wanders the green slopes, nibbling on wild herbs and mountain grasses. These cows aren’t crowded in noisy urban barns; instead, they roam freely, picking natural, medicinal plants that grow in the clean mountain air. Every bite enriches their milk, making it dense, pure, and full of goodness.

Locals call Badri cows "hill queens", small, tough, and gentle by nature. Their sturdy feet are made for climbing rocky trails, and their shiny coats keep them cozy through chilly winds and monsoon rains. With each passing day, the Badri cow’s healthy mountain diet helps her produce rare, A2-rich milk that’s easier for children to digest and packed with natural nutrients.

In Uttarakhand homes, families have trusted Badri milk and ghee for generations, mixing a spoonful into hot meals to help kids grow strong, build healthy bones, and keep little tummies happy. 

Meet the Badri Cow: A Day in the Himalayan Hills

Sattvik Circle Trust

“We’re a second‑generation Indian family, and keeping our kids connected to their roots is important. Happy Moo tastes like the ghee my parents carried from Punjab. My kids help me unbox each delivery, and we talk about the cows and farmers. It’s become a ritual that blends culture, health and community. I didn’t expect a jar of ghee to give us that.”

— Deepak & Neha K., Seattle

“As a first‑time mom, I’m obsessed with giving my daughter the best start. Research shows the omega‑3s and fat‑soluble vitamins in ghee support brain development and bones. I drizzle a little on her veggies and she loves it. Her paediatrician was impressed that she’s getting vitamin K2 naturally!”

— Maya R., Chicago

“Living across the globe, I worried my son, Dev, would miss out on our traditions. Happy Moo changed that instantly—each bite carries centuries of Uttarakhand heritage. The cultural pride I feel watching him savor it is priceless.”

— Sneha Rao, New York, NY

We Want You to Ask Questions!

Why should I choose A2K2 ghee for my child? Isn’t ghee all the same?

Happy Moo’s A2K2 ghee comes from rare Indian cows that naturally produce the A2 beta‑casein protein. Most supermarket milk and ghee are made with A1 casein, which can break down into a peptide linked to slower digestion and inflammationpmc.ncbi.nlm.nih.gov. A2 milk doesn’t create that peptide and is considered gentler on little tummiespmc.ncbi.nlm.nih.gov. We then slow‑simmer and filter the butter to remove almost all lactose and casein, creating a golden, nutty ghee that’s easier to digesthealth.clevelandclinic.org. The “K2” in our name comes from vitamin K2 – a nutrient naturally present in grass‑fed butterfat that supports bone health.

My child is lactose‑intolerant or sensitive to dairy. Can they try your ghee?

Yes, most likely. During clarification we remove virtually all the lactose and milk proteins. Cleveland Clinic nutrition experts note that ghee contains extremely low levels of lactose and casein and is often tolerated by people who are lactose‑intoleranthealth.clevelandclinic.org. However, if your child has a diagnosed milk‑protein allergy, it’s best to consult your pediatricianhealth.clevelandclinic.org.

How do I know Happy Moo ghee is worth the price and not just a trend?

We’re creating a new category, not jumping on a bandwagon. Happy Moo works directly with small Himalayan farmers who milk native Badri and Gir cows; the milk yield is low but nutrient‑dense, and the cows roam on pesticide‑free pastures. Each batch is made with the traditional bilona method, lab‑tested for purity and packaged in amber glass. You can trace your jar to the village and even see photos of the cows and women who churned the butter. We produce limited batches and offer a starter size and 30‑day satisfaction guarantee so you can try without risk. By supporting us you’re investing in purity, fair wages and a healthier choice for your child.

 How do I use it, and how much is enough?

Ghee is concentrated, so a little goes a long way. Times of India suggests adding a small spoon of ghee to hot dal and rice or spreading ghee and a sprinkle of jaggery on a roti as a snack. For toddlers, start with about ½ teaspoon per day and work up to 1 – 2 teaspoons for older kids depending on appetite. Mix it into warm foods rather than feeding it straight from the spoon to avoid tummy upset.

What are the benefits of subscribing to the Sattvik Circle?

Subscribe to the sattvik circle and save 15% on your ghee order for every month. We also ensure that the ghee reaches your home on time every month. Simply sign up for our monthly plan so you never run out of golden goodness. You also become a member of our sattvik circle which enables you to get early access to all our products that are soon coming out.

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Healthy Bones.
Happy Tummies. Strong Kids.
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